The Whitehouse Hotel
The White House Hotel & Restaurant
Wellington Road
Call:  01952 603603
Fax:  01952 670336

Christmas Day 2018


  • Homemade French Onion Soup - Crusty Bread and Butter.
  • Butternut Squash Veloute - Crusty Bread and Butter
  • Homemade Chicken Liver Parfait - Onion Chutney and Toasted Ciabatta.
  • A Duo of Melon with Parma Ham, Rocket and Feta Cheese.
  • Salmon Nicoise - Flaked Salmon, French Beans, Sun-Dried Tomato and Olives.
  • Stuffed Portabello Mushrooms - Large Cup Mushrooms Stuffed with Piquant Gorgonzola Cheese. 

A Glass of Orange and Prosecco Bucks Fizz.


  • Traditional Roast Breast Of Turkey - Seasonal Trimmings and Roast Gravy.
  • Roast Sirloin of Beef - Yorkshire Pudding and Roast Gravy.
  • Braised Shoulder Of Lamb - Winter Vegetables, Honey and Mint Jus.
  • Baked Fillets of Sea Bass - Roast Chorizo, Red Peppers and Cherry Tomatoes.
  • Grilled Venison Steak Served with a Rich Port and Blackberry Sauce.
  • Homemade Steak and Guinness Pie - Topped with Light Puff Pastry

 Brussels Served with Roast Potatoes, Roast Parsnips, Buttered Carrots and Sprouts


  • Steamed Christmas Pudding, Brandy Sauce and Brandied Cherries
  • Homemade Strawberry Pavlova Cheesecake and Cream
  • Creamy Panna Cotta with Forest Fruits
  • Chocolate Fudge Cake and Fresh Cream
  • Tangy Lemon Mousse Gateaux and Cream
  • English and Continental Cheeses and Biscuits
  • Tea/Coffee and Mince Pies

Adults £65.00- Children £45.00
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